Peanut Butter Chocolate Bars

• 1 c. smooth or chunky peanut butter
• 6 Tbsp. softened butter or margarine
• 3/4 c. packed brown sugar
• 1/2 c. granulated sugar
• 1 tsp. vanilla
• 3 eggs
• 1 c. all-purpose flour
• 2 c. milk chocolate morsels, divided
• 1 c. colored sugar or small colored candies (optional)

1. Beat peanut butter, butter, brown sugar, granulated sugar and vanilla in a large mixer bowl until creamy.
2. Beat in eggs; beat in flour.
3. Stir in 3/4 cup morsels.
4. Spread into a greased 13 x 9-inch baking pan.
5. Bake in preheated 350u0b0 oven for 20 to 25 minutes or until edges are lightly browned.
6. Remove from oven. Immediately sprinkle with remaining morsels.
7. Let stand for 5 minutes; spread.
8. If desired, sprinkle colored sugar or colored candies over melted chocolate.
9. Cool in pan on wire rack.
10. Cut into bars when cool.

smooth, butter, brown sugar, sugar, vanilla, eggs, flour, milk chocolate morsels, colored sugar

Taken from www.cookbooks.com/Recipe-Details.aspx?id=865058 (may not work)