Marmalade Cake

• FOR THE CAKE:
• 1 whole Orange (buy Organic Because You're Eating The Peel)
• 4 Tablespoons Whipped Earth Balance Butter Substitute
• 3/4 cups Unbleached White Sugar
• 1/4 cups Brown Sugar
• 1 teaspoon Vanilla Extract
• 2-1/2 cups Unbleached White Flour
• 3 teaspoons Baking Powder
• 1/4 teaspoons Salt
• 1 teaspoon Baking Soda
• 3/4 cups Fresh Squeezed Orange Juice
• 3 Tablespoons Orange Marmalade
• FOR THE GLAZE:
• 4 Tablespoons Orange Marmalade
• 4 Tablespoons Powdered Sugar
• 2 Tablespoons Water

1. Preheat your oven to 350 F. Grease a 9" cake pan and line the bottom with parchment.
2. Slice the orange as thinly as possible and remove any seeds. Line the parchment with orange slices.
3. In a mixing bowl using a mixer, cream together the whipped Earth Balance and white sugar for 2 minutes on a medium speed. Add the brown sugar and cream for another 2 minutes. Add the vanilla and cream for 1 more minute.
4. Sift together the flour, baking powder, salt and baking soda in a medium sized bowl. Whisk together the orange marmalade and orange juice in a small bowl.
5. Mix half the orange juice mixture into the creamed butter mixture. Fold half the flour mixture into the butter and juice. Repeat with the remaining juice and then the rest of the flour.
6. Spread the batter into the pan over the orange slices. Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean. Remove from oven. Let the cake cool in the pan for 10 minutes while you make the glaze.
7. Whisk together the glaze ingredients in a small bowl. Remove the cake from the pan by placing a plate over the pan and turning it upside down. Remove the parchment paper.
8. Brush the top of the cake and the sides with the glaze (use all of the glaze).
9. Use organic ingredients whenever possible.

cake, orange, butter, white sugar, ubc, vanilla, unbleached white flour, baking powder, ubc, baking soda, fresh squeezed orange juice, orange marmalade, orange marmalade, powdered sugar, water

Taken from tastykitchen.com/recipes/desserts/marmalade-cake/ (may not work)