Fruit-Filled French Toast Wraps

• 3/4 cup vanilla yogurt
• 2/3 cup sliced ripe banana
• 1 large egg
• 1/4 cup 2% milk
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 2 whole wheat tortillas (8 inches)
• 2 teaspoons butter
• 2/3 cup sliced fresh strawberries
• 2/3 cup fresh blueberries
• 1/4 cup granola
• OPTIONAL TOPPINGS: additional vanilla yogurt, strawberries, blueberries and granola

1. In a small bowl, combine yogurt and banana. In a shallow bowl, whisk egg, milk, cinnamon and nutmeg. Dip both sides of each tortilla in egg mixture. In a skillet, heat butter over medium-high heat. Add tortilla; cook until golden brown, 1-2 minutes on each side.
2. Spoon yogurt mixture down center of tortillas; top with strawberries, blueberries and granola. Roll up each tortilla. If desired, top with additional yogurt, berries and granola.

vanilla yogurt, banana, egg, milk, ground cinnamon, ground nutmeg, whole wheat tortillas, butter, fresh strawberries, fresh blueberries, granola, toppings

Taken from www.tasteofhome.com/recipes/fruit-filled-french-toast-wraps/ (may not work)