Meaty Spanish Rice

• 2 tablespoons butter
• 1/2 pound ground turkey
• 1 medium onion, chopped
• 1 medium green pepper, chopped
• 2 cups water
• 1 can (8 ounces) tomato sauce
• 1 cup uncooked long grain rice
• 2 tablespoons Worcestershire sauce
• 1/2 teaspoon chili powder
• 1/2 teaspoon dried thyme
• 1/4 teaspoon hot pepper sauce
• 1/8 teaspoon cayenne pepper, optional
• Black pepper to taste

1. In a skillet, melt butter over medium heat. Add the ground turkey, onion and green pepper; cook until meat is brown and vegetables are tender. Add all of the remaining ingredients and bring to a boil. Reduce heat, cover and simmer until rice is tender, about 30 minutes.

butter, ground turkey, onion, green pepper, water, tomato sauce, long grain rice, worcestershire sauce, chili powder, thyme, hot pepper sauce, cayenne pepper, black pepper

Taken from www.tasteofhome.com/recipes/meaty-spanish-rice/ (may not work)