Any Holiday Sprinkle Cookies

• 1/2 cup butter, softened
• 1 cup sugar
• 1 large egg
• 1 tablespoon lemon juice
• 2 teaspoons vanilla extract
• 1-3/4 cups all-purpose flour
• 3/4 teaspoon salt
• 1/2 teaspoon baking soda
• 1 cup sweetened shredded coconut, finely chopped
• 6 tablespoons colored sugar

1. In a small bowl, cream butter and sugar until light and fluffy. Beat in egg, lemon juice and vanilla. Combine flour, salt and baking soda; gradually add to creamed mixture and mix well. Beat in coconut.
2. Shape into two 6-in. logs; roll each in colored sugar and wrap in plastic. Refrigerate 3 hours or until firm.
3. Preheat oven to 375u0b0. Unwrap and cut into 1/4-in. slices. Place 1 in. apart on ungreased
4. . Bake 10-12 minutes or until set. Cool for 2 minutes before removing from pans to wire racks.

butter, sugar, egg, lemon juice, vanilla, flour, salt, baking soda, coconut, colored sugar

Taken from www.tasteofhome.com/recipes/any-holiday-sprinkle-cookies/ (may not work)