Curried Beef Pitas With Cucumber Sauce

• 1 cup fat-free plain Greek yogurt
• 1 cup finely chopped peeled cucumber
• 1 tablespoon minced fresh mint
• 2 garlic cloves, minced
• 2 teaspoons snipped fresh dill
• 2 teaspoons lemon juice
• 1/4 teaspoon salt
• PITAS:
• 1 pound lean ground beef (90% lean)
• 1 small onion, chopped
• 1 medium Golden Delicious apple, finely chopped
• 1/4 cup raisins
• 2 teaspoons curry powder
• 1/4 teaspoon salt
• 8 whole wheat pita pocket halves

1. In a small bowl, mix the first seven ingredients. Refrigerate until serving.
2. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles; drain. Add apple, raisins, curry powder and salt; cook until apple is tender, stirring occasionally. Serve in pita halves with sauce.

yogurt, peeled cucumber, fresh mint, garlic, dill, lemon juice, salt, ground beef, onion, golden delicious apple, raisins, curry powder, salt, pocket

Taken from www.tasteofhome.com/recipes/curried-beef-pitas-with-cucumber-sauce/ (may not work)