Zippy Vegetarian Chili

  1. In a Dutch oven, combine the first 15 ingredients. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until vegetables are tender. Sprinkle with cheese and, if desired, green onions.

pinto beans, tomatoes, kidney beans, hominy, garbanzo beans, tomato paste, green chiles, zucchini, onion, water, chili powder, ground cumin, salt, garlic, sugar, shredded monterey jack cheese, green onions

Taken from www.tasteofhome.com/recipes/zippy-vegetarian-chili/ (may not work)

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