Deluxe Pizza Casserole

• 3 cups uncooked spiral pasta
• 1 pound ground beef
• 1/2 pound bulk pork sausage
• 1 medium onion, chopped
• 1 medium green pepper, chopped
• 1 jar (24 ounces) meatless pasta sauce
• 1 can (15 ounces) pizza sauce
• 1 teaspoon brown sugar
• 2 cups shredded part-skim mozzarella cheese
• 1 package (3-1/2 ounces) sliced pepperoni
• 1/4 cup grated Parmesan cheese

1. Preheat oven to 350u0b0. Cook pasta according to package directions for al dente; drain. Meanwhile, in a Dutch oven, cook and crumble beef and sausage with onion and pepper over medium-high heat until meat is no longer pink and vegetables are tender, 6-8 minutes; drain.
2. Stir in pasta sauce, pizza sauce and brown sugar. Bring to a boil. Reduce heat; simmer, uncovered, 10 minutes, stirring occasionally. Stir in pasta. Transfer to a greased 13x9-in. baking dish. Top with mozzarella cheese and pepperoni. Sprinkle with Parmesan cheese.
3. Bake, uncovered, until lightly browned and cheese is melted, 20-25 minutes. Cut into pieces.

uncooked spiral pasta, ground beef, pork sausage, onion, green pepper, pasta sauce, pizza sauce, brown sugar, mozzarella cheese, pepperoni, parmesan cheese

Taken from www.tasteofhome.com/recipes/deluxe-pizza-casserole/ (may not work)