Golden Orange Muffins

• 1-1/2 cups all-purpose flour
• 3/4 cup sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 medium orange, unpeeled and cut into eight wedges
• 1/2 cup orange juice
• 1 egg
• 1/4 cup canola oil
• 1/2 cup raisins, optional
• 1/2 cup chopped walnuts, optional

1. In a small bowl, combine the flour, sugar, baking powder, baking soda and salt. In a blender, combine the orange, orange juice, egg and oil; cover and process until blended. Gradually add dry ingredients just until moistened. Stir in raisins and walnuts if desired.
2. Fill greased muffin cups three-fourths full. Bake at 375u0b0 for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks.

flour, sugar, baking powder, baking soda, salt, orange, orange juice, egg, canola oil, raisins, walnuts

Taken from www.tasteofhome.com/recipes/golden-orange-muffins/ (may not work)