Target Meat Loaves

• 1 lb. ground beef
• 1/4 c. milk
• 1 egg
• 1/2 c. cracker crumbs
• 1/4 c. finely chopped celery
• 2 Tbsp. finely chopped onion
• 1/2 tsp. salt
• 1/4 tsp. garlic salt
• 1/4 tsp. ground sage
• dash of oregano, crushed
• 6 hard-cooked eggs, shelled
• 1/4 c. chopped onion
• 1 Tbsp. butter or margarine
• 1 (8 oz.) can tomato sauce
• 2 Tbsp. parsley, snipped
• 1 1/2 slices sharp cheese, cut in triangles

1. Combine meat, milk, beaten egg, crumbs, celery, 2 tablespoons chopped onion, salt, garlic salt, sage and oregano; mix well. Shape about 1/3 cup meat mixture around each hard-cooked egg. Arrange loaves in baking dish.
2. Cook 1/4 cup onion in butter or margarine until tender but not brown.
3. Stir in tomato sauce, 1/4 cup water and parsley.
4. Pour over meat.
5. Bake, uncovered, at 350u0b0 for 45 minutes.
6. Spoon sauce over loaves; top each with cheese triangle.
7. Return to oven until cheese melts.
8. Very good.

ground beef, milk, egg, cracker crumbs, celery, onion, salt, garlic salt, ground sage, oregano, eggs, onion, butter, tomato sauce, parsley, cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=858310 (may not work)