Eve'S Roll Cake

• 2 eggs
• 1/2 c. sugar
• 1/2 c. oil
• 1 tsp. vanilla
• 1/2 c. orange juice
• 2 to 2 1/2 c. flour
• 2 tsp. baking powder
• peach, plum or apricot jam
• white raisins
• chopped walnuts
• cinnamon

1. Preheat oven to 375u0b0.
2. Beat the eggs and combine with the sugar, oil, vanilla and orange juice.
3. Add flour until the mixture forms a dough.
4. Add baking powder.
5. Roll into a ball and chill one hour in refrigerator.
6. Divide dough into thirds.
7. Roll out 1/3 onto a floured cloth.
8. Spread with jam and sprinkle on raisins, walnuts and cinnamon.
9. Roll into a log shape and roll onto a greased cookie sheet.
10. Repeat with the remaining 2/3 of dough. Sprinkle all three with cinnamon and bake for about 25 minutes.

eggs, sugar, oil, vanilla, orange juice, flour, baking powder, white raisins, walnuts, cinnamon

Taken from www.cookbooks.com/Recipe-Details.aspx?id=230587 (may not work)