Chocolate Pecan Pie Snack Mix

• 4 cups Rice Chex
• 4 cups Chocolate Chex
• 4 cups Honey Nut Chex
• 2 cups coarsely chopped pecans, toasted
• 1 cup packed brown sugar
• 1/2 cup butter, cubed
• 1/3 cup light corn syrup
• 1/2 teaspoon baking soda
• 2 cups (12 ounces) semisweet chocolate chips
• 2 tablespoons shortening

1. In a large bowl, combine cereals and pecans. In a small microwave-safe bowl, combine brown sugar, butter and corn syrup. Microwave, uncovered, on high for 2 minutes, stirring once. Whisk in baking soda. Pour over cereal mixture; toss to coat.
2. Cook in batches on high in a microwave-safe bowl for 3 minutes, stirring every minute. Spread onto waxed paper-lined
3. to cool completely. In a microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over cereal mixture; refrigerate until set.
4. Break into pieces. Store in an airtight container at room temperature.

rice, chocolate chex, honey nut, pecans, brown sugar, butter, light corn syrup, baking soda, chocolate chips, shortening

Taken from www.tasteofhome.com/recipes/chocolate-pecan-pie-snack-mix/ (may not work)