Dressed-Up Bacon Burgers

• 3/4 cup mayonnaise
• 3 tablespoons sweet pickle relish
• 3 tablespoons ketchup
• 1 tablespoon sugar
• 1 tablespoon dried minced onion
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon pepper
• 2 pounds ground beef
• 8 bacon strips
• 8 slices cheddar cheese
• 8 hamburger buns, split and toasted
• Lettuce leaves

1. In a small bowl, whisk the mayonnaise, pickle relish, ketchup, sugar and onion until well blended. Cover and refrigerate. In a large bowl, combine the Worcestershire sauce, salt, garlic powder and pepper. Crumble beef over mixture; mix well. Shape into eight patties.
2. Place bacon on a piece of heavy-duty foil on one side of the grill. Place the patties on the other side of the grill. Grill, covered, over medium-hot heat for 5-7 minutes on each side or until a thermometer inserted in burger reads 160u0b0 and juices run clear. Cook bacon until crisp; drain on paper towels.
3. Place a cheese slice on each burger; cover and grill until cheese is melted. Layer bottom half of each bun with the lettuce, burger, bacon and mayonnaise mixture. Replace bun tops.

mayonnaise, sweet pickle, ketchup, sugar, onion, worcestershire sauce, salt, garlic, pepper, ground beef, bacon, cheddar cheese, buns

Taken from www.tasteofhome.com/recipes/dressed-up-bacon-burgers/ (may not work)