Cheesy Walnut Burgers

• 1-1/2 cups shredded sharp cheddar cheese
• 1 cup finely chopped walnuts
• 1 cup soft bread crumbs
• 1/2 cup finely chopped onion
• 1 large egg, lightly beaten
• 1 tablespoon ketchup
• 2 teaspoons minced fresh basil or thyme
• 1/4 teaspoon salt
• 1/8 teaspoon lemon-pepper seasoning
• 2 tablespoons vegetable oil
• 6 hamburger buns, split
• Ketchup or plain yogurt, optional

1. In a large bowl, combine the first nine ingredients; shape into six 3/4-in. thick patties.
2. In a large skillet, cook patties in oil over medium heat until golden brown on both sides.
3. To bake, place patties on a greased
4. . Bake at 350u0b0 for 12-13 minutes on each side, turning once, or until browned. Serve on buns with ketchup or yogurt if desired.

cheddar cheese, walnuts, bread crumbs, onion, egg, ketchup, fresh basil, salt, lemonpepper seasoning, vegetable oil, buns, ketchup

Taken from www.tasteofhome.com/recipes/cheesy-walnut-burgers/ (may not work)