Sweet Potato Loaves

• 1/4 cup butter, softened
• 1/2 cup sugar
• 1 egg
• 1 cup all-purpose flour
• 1-1/2 teaspoons baking powder
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger
• 1/4 teaspoon salt
• 1/2 cup cold mashed sweet potatoes
• 2 tablespoons milk
• 1/4 cup raisins

1. In a small bowl, cream butter and sugar. Add egg; mix well. Combine the flour, baking powder, cinnamon, ginger and salt; add to creamed mixture just until blended (batter will be thick). Combine sweet potatoes and milk; stir into batter until blended. Fold in raisins.
2. Transfer to two greased 5-3/4x3x2-in. loaf pans. Bake at 350u0b0 for 35-40 minutes or until lightly browned and a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

butter, sugar, egg, flour, baking powder, ground cinnamon, ground ginger, salt, cold mashed sweet potatoes, milk, raisins

Taken from www.tasteofhome.com/recipes/sweet-potato-loaves/ (may not work)