Lime Meltaway Spritz

• 1 cup butter, softened
• 1/2 cup confectioners' sugar
• 1-3/4 cups all-purpose flour
• 1/4 cup cornstarch
• 1 tablespoon grated lime zest
• 1/2 teaspoon vanilla extract
• Green food coloring, optional
• 1/2 cup confectioners' sugar
• 4 teaspoons lime juice
• 1/2 teaspoon grated lime zest

1. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Combine flour and cornstarch; gradually add to creamed mixture and mix well. Stir in lime zest and vanilla. Tint half of the dough green if desired.
2. Using a cookie press fitted with a ribbon disk, press dough into 12-in.-long strips 2-in. apart on ungreased
3. . Cut each strip into 3-in. pieces (do not separate pieces).
4. Bake at 350u0b0 for 8-10 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks. Combine glaze ingredients; brush over cooled cookies. Let stand until set.

butter, sugar, flour, cornstarch, lime zest, vanilla, green food coloring, sugar, lime juice, lime zest

Taken from www.tasteofhome.com/recipes/lime-meltaway-spritz/ (may not work)