My Favorite Burger

• 1/4 cup grated onion
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 pound lean ground beef (90% lean)
• 1 cup sliced fresh mushrooms
• 1/2 cup sliced sweet onion
• 4 kaiser rolls, split
• 4 ounces fat-free cream cheese
• 2 bacon strips, cooked and crumbled

1. In a large bowl, combine the onion, garlic powder, salt and pepper. Crumble beef over mixture and mix well. Shape into four patties.
2. Lightly oil the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 4-6 minutes on each side or until a thermometer reads 160°.
3. Meanwhile, in a small skillet coated with cooking spray, cook and stir mushrooms and onion over medium heat until onion is golden brown. Grill rolls for 1-2 minutes or until lightly toasted.
4. Spread rolls with cream cheese; top with burgers and mushroom mixture. Sprinkle with bacon.

onion, garlic, salt, pepper, ground beef, mushrooms, sweet onion, kaiser rolls, cream cheese, bacon

Taken from www.tasteofhome.com/recipes/my-favorite-burger/ (may not work)