Movie Star Cookie Pops

• 1 cup butter, softened
• 3 ounces cream cheese, softened
• 1 cup sugar
• 1 large egg yolk
• 1 teaspoon lemon extract
• 1 teaspoon vanilla extract
• 2-1/4 cups all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 26 lollipop sticks
• 3-3/4 cups confectioners' sugar
• 2 teaspoons lemon extract
• 5 to 6 tablespoons 2% milk
• Edible glitter and colored sugar

1. In a large bowl, cream the butter, cream cheese and sugar until fluffy. Beat in the egg yolk and extracts until smooth. Combine the flour, salt and baking soda; gradually add to creamed mixture and mix well. Cover and refrigerate for 3 hours.
2. On a lightly floured surface, roll out dough to 1/4 in. thickness. Using a 3-1/2 in. star shaped cookie cutter, cut out 26 stars. Using a 1 in. star shaped cookie cutter, cut out 26 small stars. Transfer to ungreased
3. . Press a lollipop stick into each large star.
4. Bake 350u0b0 for 9-11 minutes until lightly browned. Carefully remove to wire racks to cool.
5. In a large bowl, combine the confectioners' sugar, extract and enough milk to achieve desired consistency. Spread over cookies; immediately attach a small cookie to each large cookie. Decorate as desired with glitter and sugar. Let stand until set.

butter, cream cheese, sugar, egg yolk, lemon, vanilla, flour, salt, baking soda, sugar, lemon, milk, glitter

Taken from www.tasteofhome.com/recipes/movie-star-cookie-pops/ (may not work)