Ranch Turkey Burgers

• 5 ounces sharp cheddar cheese, diced
• 1 small sweet onion, diced
• 4 teaspoons chili powder
• 1 jalapeno pepper, seeded and finely chopped
• 2 teaspoons ground cumin
• 2 garlic cloves, minced
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1-1/4 pounds ground turkey
• 3 tablespoons olive oil
• 1/4 cup sour cream
• 4-1/2 teaspoons prepared ranch salad dressing
• 4 hamburger buns, split

1. In a large bowl, combine the first eight ingredients. Crumble turkey over mixture and mix well. Shape into four patties; brush with oil.
2. Grill on a greased indoor grill for 2-3 minutes on each side or until a thermometer reads 165u0b0 and juices run clear. Meanwhile, in a small bowl, combine sour cream and salad dressing. Serve burgers on buns with sauce.

cheddar cheese, sweet onion, chili powder, pepper, ground cumin, garlic, salt, pepper, ground turkey, olive oil, sour cream, salad dressing, buns

Taken from www.tasteofhome.com/recipes/ranch-turkey-burgers/ (may not work)