Snowman Treats

• 9 pieces candy corn
• 1/2 to 3/4 cup creamy peanut butter
• 34 round butter-flavored crackers
• 12 ounces white candy coating, coarsely chopped
• 1/4 to 1/2 cup miniature semisweet chocolate chips
• 34 milk chocolate M&M's
• Decorating icing

1. Remove yellow ends from candy corn. Cut each candy in half lengthwise; set aside. Meanwhile, spread peanut butter over half of the crackers; top with remaining crackers to make sandwiches.
2. In a microwave, melt candy coating; stir until smooth. Dip sandwiches in candy coating; allow excess to drip off. Place on waxed paper.
3. Immediately arrange 1-2 teaspoons miniature chocolate chips to make eyes and a mouth; add a reserved candy corn half for a nose. For earmuffs, place an M&M on either side of face, connected with a strip of decorating icing. Let stand for 30 minutes or until set. Repeat with remaining sandwiches.

corn, peanut butter, butter, coating, chocolate chips, milk, decorating icing

Taken from www.tasteofhome.com/recipes/snowman-treats/ (may not work)