Makeover Tuna Melt Bites

• 2 cans (5 ounces each) light water-packed tuna, drained and flaked
• 1 celery rib, finely chopped
• 1/2 cup fat-free mayonnaise
• 1/4 cup shredded carrot
• 1 tablespoon lemon juice
• 1/4 teaspoon pepper
• 4 whole wheat hot dog buns, split
• 2 plum tomatoes, sliced
• 3 slices reduced-fat cheddar cheese, quartered
• 1/2 cup fresh baby spinach

1. In a small bowl, combine the first six ingredients; set aside. Place hot dog buns cut side up on an ungreased
2. . Broil 4-6 in. from the heat for 2-3 minutes or until golden brown.
3. Spoon tuna mixture over bottom halves; top with tomato and cheese slices. Broil 1-2 minutes longer or until cheese is melted. Top with spinach. Replace bun tops. Secure with toothpicks; cut each sandwich into thirds.

tuna, celery, mayonnaise, shredded carrot, lemon juice, pepper, whole wheat hot dog buns, tomatoes, cheddar cheese, fresh baby spinach

Taken from www.tasteofhome.com/recipes/makeover-tuna-melt-bites/ (may not work)