Hawaiian Honey Burgers

• 1/2 cup honey
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon paprika
• 1/4 teaspoon curry powder
• 1/8 teaspoon ground ginger
• 1/8 teaspoon ground nutmeg
• 2 pounds ground beef
• 1/4 cup reduced-sodium soy sauce
• 1 can (20 ounces) sliced pineapple, drained
• 8 hamburger buns, split and toasted
• Lettuce leaves, optional

1. In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into eight 3/4-in.-thick patties.
2. Grill, uncovered, over medium-hot heat for 3 minutes on each side. Brush with soy sauce. Continue grilling for 4-6 minutes or until juices run clear, basting and turning several times.
3. During the last 4 minutes, grill the pineapple slices until browned, turning once. Serve burgers and pineapple on buns with lettuce if desired.

honey, ground cinnamon, paprika, curry powder, ground ginger, ground nutmeg, ground beef, soy sauce, pineapple, buns

Taken from www.tasteofhome.com/recipes/hawaiian-honey-burgers/ (may not work)