Speedy Strawberry Smoothies

• 2 envelopes unflavored gelatin
• 2 to 3 drops red food coloring (optional)
• 1 1/2 c. ice cubes (about 6 cubes)
• 1 c. fresh or frozen strawberries
• 1 c. (8 oz.) strawberry flavored yogurt
• fresh strawberries (optional)
• 1/4 c. cold water
• 1/4 c. boiling water
• 4 eggs
• 1/2 c. sugar
• 1/2 tsp. salt
• mint leaves (optional)

1. In a 5 cup blender container, sprinkle gelatin over cold water. Let stand 3 to 4 minutes.
2. Add boiling water and blend at low speed until gelatin is completely dissolved, about 2 minutes.
3. Add 1 cup strawberries and blend at high speed until pureed.
4. Add eggs, yogurt, sugar, salt and food coloring, if desired.
5. Blend at high speed, adding ice cubes one at a time until ice is crushed.
6. Pour about 1/2 cup into each of 8 dessert dishes or 8 custard cups. Chill until set, about 15 minutes.
7. Garnish with fresh strawberries and mint leaves, if desired.

unflavored gelatin, coloring, frozen strawberries, yogurt, fresh strawberries, cold water, boiling water, eggs, sugar, salt, mint

Taken from www.cookbooks.com/Recipe-Details.aspx?id=773900 (may not work)