Wheel Soup(Triple This Recipe Will Serve 8 As A Main Dish)

• 1 lb. smoked sausage
• 1 green pepper, chopped
• 1 medium onion, chopped
• 28 oz. can chopped tomatoes
• 16 oz. tomato sauce
• 1 (16 oz.) can water *
• 1 Tbsp. chicken bouillon
• 3/4 tsp. garlic salt
• 3/4 c. macaroni (wheels)
• 3 oz. shredded Mozzarella, Cheddar or American cheese

1. Steam sausage in 1/2 cup water in a soup kettle 2 minutes. Drain off water.
2. Brown sausage slightly.
3. Add onion, green pepper and garlic.
4. Saute until onion is clear.
5. Add tomatoes, sauce, water, bouillon and garlic salt.
6. Cover and simmer 15 minutes. Stir in wheels.
7. Cover and simmer 10 to 12 minutes until macaroni is tender.
8. Top each serving with cheese.
9. Serve with crusty bread and a green salad.

sausage, green pepper, onion, tomatoes, tomato sauce, water, chicken bouillon, garlic salt, macaroni, shredded mozzarella

Taken from www.cookbooks.com/Recipe-Details.aspx?id=212489 (may not work)