Grilled Ground Turkey Burgers
- 1 large egg, lightly beaten
- 2/3 cup soft whole wheat bread crumbs
- 1/2 cup finely chopped celery
- 1/4 cup finely chopped onion
- 1 tablespoon minced fresh parsley
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/4 pounds lean ground turkey
- 6 whole wheat hamburger buns, split
- In a small bowl, combine the egg, bread crumbs, celery, onion, parsley, Worcestershire sauce and seasonings. Crumble turkey over mixture and mix well. Shape into six patties.
- On a greased grill, cook, covered, over medium heat or broil 4 in. from the heat for 5-6 minutes on each side or until a thermometer reads 165u0b0 and juices run clear. Serve on buns.
egg, whole wheat bread crumbs, celery, onion, parsley, worcestershire sauce, oregano, salt, pepper, lean ground turkey, whole wheat hamburger buns
Taken from www.tasteofhome.com/recipes/grilled-ground-turkey-burgers/ (may not work)