Gran’S Granola Parfaits

• 2 cups old-fashioned oats
• 1 cup Wheaties
• 1 cup whole almonds
• 1 cup pecan halves
• 1 cup sweetened shredded coconut
• 4-1/2 teaspoons toasted wheat germ
• 1 tablespoon sesame seeds, toasted
• 1 teaspoon ground cinnamon
• 1/4 cup butter, melted
• 2 tablespoons maple syrup
• 2 tablespoons honey
• 1 can (20 ounces) pineapple tidbits, drained
• 1 can (15 ounces) mandarin oranges, drained
• 1 cup halved green grapes
• 2 to 3 medium firm bananas, sliced
• 1 cup sliced fresh strawberries
• 4 cups vanilla yogurt

1. In a large bowl, combine the first 8 ingredients. Combine the butter, syrup and honey; drizzle over oat mixture and stir until well coated. Pour into a greased
2. . Bake, uncovered, at 350u0b0 for 30 minutes, stirring every 10 minutes. Cool on a wire rack; crumble granola into pieces.
3. Combine the fruits in a large bowl. For each parfait, layer 2 tablespoons yogurt, 2 tablespoons granola and 3 rounded tablespoons fruit in a parfait glass or dessert bowl. Repeat layers. Sprinkle with remaining granola. Serve immediately.

oldfashioned oats, wheaties, whole almonds, pecan halves, coconut, toasted wheat germ, sesame seeds, ground cinnamon, butter, maple syrup, honey, pineapple, mandarin oranges, bananas, fresh strawberries, vanilla yogurt

Taken from www.tasteofhome.com/recipes/gran-s-granola-parfaits/ (may not work)