Bunny In A Cup

  1. In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Pour into four small bowls; cover and refrigerate.
  2. Meanwhile, cut licorice widthwise into fourths, then lengthwise into thirds; set aside. Combine frosting and red food coloring; frost top of cookies to within 1/2-in. of edge.
  3. Just before serving, insert oval cookies into each bowl of pudding for ears. Add green jelly beans for eyes and a pink jelly bean for nose. Place three pieces of licorice on each side of the nose for whiskers.

cold milk, black licorice, vanilla frosting, red liquid, cream, green jelly beans, pink jelly beans

Taken from www.tasteofhome.com/recipes/bunny-in-a-cup/ (may not work)

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