Spinach Cheese Strata

• 1/2 cup chopped onion
• 1/4 cup chopped sweet red pepper
• 1/4 cup chopped green pepper
• 2 tablespoons butter
• 1 package (10 ounces) frozen chopped spinach, thawed and well drained
• 2 cups Wheat Chex
• 1/2 cup shredded cheddar cheese
• 1/2 cup shredded Swiss cheese
• 6 eggs
• 2 cups milk
• 1/3 cup crumbled cooked bacon
• 1 teaspoon Dijon mustard
• 1 teaspoon salt
• 1/4 teaspoon white pepper

1. In a large skillet, saute the onion and peppers in butter until crisp-tender. Remove from the heat. Stir in spinach and cereal. Spoon into a greased 11x7-in. baking dish. Sprinkle with cheese.
2. In a large bowl, combine the eggs, milk, bacon, mustard, salt and pepper. Pour over cheese. Bake at 325u0b0 for 45-50 minutes or until knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.

onion, sweet red pepper, green pepper, butter, spinach, cups wheat, cheddar cheese, swiss cheese, eggs, milk, bacon, mustard, salt, white pepper

Taken from www.tasteofhome.com/recipes/spinach-cheese-strata/ (may not work)