Flavorful Turkey Wraps

• 1/4 cup hoisin sauce
• 2 tablespoons orange juice
• 2 tablespoons reduced-sodium soy sauce
• 1 tablespoon honey
• 2 teaspoons grated fresh gingerroot
• 1 garlic clove, minced
• 4 turkey breast tenderloins (4 ounces each)
• 3 cups shredded lettuce
• 3/4 cup shredded carrots
• 3/4 cup chopped green onions
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 2 tablespoons sesame seeds, toasted
• 6 flour tortillas (8 inches), warmed

1. In a large resealable plastic bag, combine the first six ingredients; add turkey. Seal bag and turn to coat; refrigerate for 6 hours or overnight.
2. Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill turkey, uncovered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a thermometer reads 170u0b0.
3. In a large bowl, combine the lettuce, carrots and onions. In a small bowl, whisk vinegar and sesame oil; stir in sesame seeds. Drizzle over lettuce mixture and toss to coat.
4. Cut turkey into 1/2-in. strips; place down the center of each tortilla. Top with lettuce mixture and roll up; secure with toothpicks.

hoisin sauce, orange juice, soy sauce, honey, gingerroot, garlic, turkey breast tenderloins, shredded lettuce, carrots, green onions, rice vinegar, sesame oil, sesame seeds, flour tortillas

Taken from www.tasteofhome.com/recipes/flavorful-turkey-wraps/ (may not work)