Sweet Corn ‘N’ Peppers

• 1 medium sweet red pepper, julienned
• 1 medium green pepper, julienned
• 1 medium jalapeno pepper, seeded and julienned
• 1 medium sweet onion, cut into thin wedges
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/8 teaspoon cayenne pepper
• Dash paprika
• 6 large ears sweet corn, husks removed and halved

1. In a small bowl, combine peppers and onion. Combine the salt, pepper, cayenne and paprika; sprinkle half over the vegetables and set aside. Sprinkle remaining seasoning mixture over corn.
2. Place the corn on a vegetable grilling rack coated with cooking spray or in a perforated disposable aluminum pan.
3. Grill, covered, over medium heat for 10 minutes. Add reserved vegetables. Grill, covered, 5-10 minutes longer or until vegetables are tender, stirring occasionally and rotating corn.

sweet red pepper, green pepper, jalapeno pepper, sweet onion, salt, pepper, cayenne pepper, paprika, ears sweet corn

Taken from www.tasteofhome.com/recipes/sweet-corn-n-peppers/ (may not work)