Sweet Napa Salad

• 2 packages (3 ounces each) chicken ramen noodles
• 10 cups shredded napa or Chinese cabbage
• 8 green onions, chopped
• 1 cup pineapple tidbits, drained
• 1/2 cup dried cherries
• 1/2 cup sliced almonds, toasted
• 1/4 cup sesame seeds, toasted
• 1/2 cup vegetable oil
• 1/4 cup cider vinegar
• 2 tablespoons sugar
• 2 tablespoons brown sugar
• 1 teaspoon soy sauce
• 1 teaspoon molasses
• 1/2 teaspoon salt
• 1/4 teaspoon ground mustard
• 1/8 teaspoon paprika
• 1/8 teaspoon pepper

1. Set aside one seasoning packet from ramen noodles for dressing (save the remaining seasoning packet for another use). Break noodles into small pieces; place in a large salad bowl. Add the cabbage, onions, pineapple, cherries, almonds and sesame seeds.
2. In a jar with a tight-fitting lid, combine the remaining ingredients. Add contents of reserved seasoning packet; shake well. Pour over cabbage mixture; toss to coat. Serve immediately.

chicken ramen noodles, cabbage, green onions, pineapple tidbits, dried cherries, almonds, sesame seeds, vegetable oil, cider vinegar, sugar, brown sugar, soy sauce, molasses, salt, ground mustard, paprika, pepper

Taken from www.tasteofhome.com/recipes/sweet-napa-salad/ (may not work)