Ultimate Oreo Caramel Apples

• 6 wooden pop sticks
• 6 small Gala apples
• 1 package (14 ounces) caramels
• 2 tablespoons 2% milk
• 20 Oreo cookies, coarsely crushed
• 1 package (10 ounces) dark chocolate chips
• 2 tablespoons shortening

1. Insert pop sticks into tops of apples. Place caramels and milk in a small saucepan; heat and stir over medium-low heat 3-5 minutes or until smooth, stirring frequently. Dip apples in caramel mixture, coating completely. Place on a waxed paper-lined
2. ; let stand until set, about 10 minutes.
3. Place crushed cookies in a shallow bowl. In top of a double boiler or a metal bowl over hot water, melt chocolate chips and shortening; stir until smooth. Dip apples in chocolate mixture, allowing excess to drip off; dip in cookies, rolling to coat. Return to
4. ; refrigerate until set, about 15 minutes. Cut into wedges to serve.

apples, caramels, milk, cookies, chocolate chips, shortening

Taken from www.tasteofhome.com/recipes/ultimate-oreo-caramel-apples/ (may not work)