Friendship Brownies

• 1 cup plus 2 tablespoons all-purpose flour
• 2/3 cup packed brown sugar
• 3/4 teaspoon salt
• 2/3 cup sugar
• 1 teaspoon baking powder
• 1/3 cup baking cocoa
• 1/2 cup semisweet chocolate chips
• 1/2 cup chopped walnuts
• 3 eggs
• 2/3 cup canola oil
• 1 teaspoon vanilla extract

1. Pour the flour into a 1-qt. glass container with a tight-fitting lid. Layer with brown sugar, salt, sugar, baking powder, cocoa, chocolate chips and nuts (do not mix). Cover and store in a cool, dry place for up to 6 months.
2. In a large bowl, beat the eggs, oil and vanilla. Stir in the brownie mix until well combined.
3. Spread into a greased 9-in. square baking pan. Bake at 350u0b0 for 34-38 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

flour, brown sugar, salt, sugar, baking powder, baking cocoa, chocolate chips, walnuts, eggs, canola oil, vanilla

Taken from www.tasteofhome.com/recipes/friendship-brownies/ (may not work)