Cocoa Chip Cookies

• 2 tablespoons butter, softened
• 2 ounces reduced-fat cream cheese, cubed
• 6 tablespoons sugar
• 6 tablespoons brown sugar
• 1 egg
• 1 egg white
• 1 cup all-purpose flour
• 3 tablespoons baking cocoa
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup miniature semisweet chocolate chips

1. In a bowl, cream the butter, cream cheese and sugars. Add the egg and egg white; mix well. Combine the flour, cocoa, baking soda and salt; gradually add to the creamed mixture. Stir in chocolate chips.
2. Drop by rounded tablespoonfuls 2 in. apart onto
3. coated with cooking spray. Bake at 375u0b0 for 7-10 minutes or until edges are set. Cool for 2 minutes before removing to wire racks. Store in an airtight container.

butter, cream cheese, sugar, brown sugar, egg, egg, flour, baking cocoa, baking soda, salt, chocolate chips

Taken from www.tasteofhome.com/recipes/cocoa-chip-cookies/ (may not work)