Chicken With Citrus Salsa

• 1 cup pink grapefruit sections
• 2/3 cup orange sections
• 1/2 medium lemon, peeled and cut into sections
• 1 tablespoon minced fresh cilantro
• 1 tablespoon lime juice
• 3/4 teaspoon honey
• 1/4 teaspoon grated lime zest
• 1/8 teaspoon cayenne pepper
• 1/2 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 1/4 teaspoon salt
• Dash onion powder
• Dash garlic powder
• Dash dried oregano
• 2 boneless skinless chicken breast halves (4 ounces each)

1. For salsa, in a small bowl, combine the grapefruit, orange and lemon. Combine the cilantro, lime juice, honey, lime zest and cayenne; stir into fruit mixture. Cover and refrigerate until serving.
2. In a small bowl, combine the cumin, chili powder, salt, onion powder, garlic powder and oregano; sprinkle over chicken.
3. Coat grill rack with cooking spray before starting the grill. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a thermometer reads 170u0b0. Serve with salsa.

pink grapefruit sections, orange sections, lemon, fresh cilantro, lime juice, honey, lime zest, cayenne pepper, ground cumin, chili powder, salt, onion powder, garlic, oregano, chicken

Taken from www.tasteofhome.com/recipes/chicken-with-citrus-salsa/ (may not work)