Spicy Cheeseburgers

• 1 small onion, finely chopped
• 2 teaspoons minced garlic
• 2 teaspoons Worcestershire sauce
• 2 teaspoons Liquid Smoke, optional
• 1 teaspoon lemon-pepper seasoning
• 1 teaspoon pepper
• 1/2 teaspoon salt
• 1/2 teaspoon ground mustard
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon lemon juice
• 3 pounds ground beef
• 9 slices pepper Jack cheese
• 9 hamburger buns, split
• Lettuce leaves and tomato slices, optional

1. In a large bowl, combine the first 10 ingredients. Crumble beef over mixture and mix well. Shape into nine patties.
2. Grill, uncovered, over medium heat for 7-8 minutes on each side or until no longer pink. Top with cheese. Grill 3-5 minutes longer or until cheese is melted. Serve on buns with lettuce and tomato if desired.

onion, garlic, worcestershire sauce, liquid smoke, lemonpepper seasoning, pepper, salt, ground mustard, cayenne pepper, lemon juice, ground beef, pepper, buns, tomato slices

Taken from www.tasteofhome.com/recipes/spicy-cheeseburgers/ (may not work)