Apple Cider Chicken Quinoa Skillet

• 1 tablespoon olive oil
• 1 package (12 ounces) fully cooked apple chicken sausage links
• flavor of your choice, cut into 1/2-inch-thick slices
• 1 small onion, chopped
• 1 cup chicken broth
• 1 cup apple cider
• juice
• 1/4 teaspoon salt
• 4 cups chopped fresh kale
• 1 cup quinoa, rinsed
• 1 medium apple, chopped
• 1/4 cup chopped pecans
• 1/4 cup dried cranberries
• 2 tablespoons chopped fresh sage or 1 teaspoon dried sage leaves

1. In a large skillet, heat oil over medium heat. Add sausage and onion; cook and stir until sausage is golden brown, 8-10 minutes. Add broth, cider and salt; bring to a boil. Stir in kale and quinoa. Reduce heat; simmer, covered, until liquid is absorbed, 15-20 minutes. Remove from heat; stir in remaining ingredients. Cover and let stand 5 minutes before serving.

olive oil, fully cooked apple chicken sausage links, your choice, onion, chicken broth, apple cider, salt, fresh kale, quinoa, apple, pecans, cranberries, fresh sage

Taken from www.tasteofhome.com/recipes/apple-cider-chicken-quinoa-skillet/ (may not work)