Hot Chocolate Cookies

• 3/4 cup butter, softened
• 3/4 cup sugar
• 3/4 cup packed brown sugar
• 2 large eggs, room temperature
• 1 teaspoon vanilla extract
• 2-1/4 cups all-purpose flour
• 1/2 cup instant hot cocoa mix (about 3 packets)
• 3 tablespoons baking cocoa
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 cup vanilla marshmallow bits (not miniature marshmallows)
• 1 cup semisweet chocolate chips

1. Preheat oven to 375u0b0. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, cocoa mix, baking cocoa, salt, baking soda and baking powder; gradually beat into creamed mixture. Gently stir in marshmallow bits and chocolate chips.
2. Drop dough by tablespoonfuls 2 in. apart onto greased
3. . Bake until set, 10-12 minutes. Remove to wire racks to cool completely.

butter, sugar, brown sugar, eggs, vanilla, flour, cocoa, baking cocoa, salt, baking soda, baking powder, vanilla marshmallow bits, chocolate chips

Taken from www.tasteofhome.com/recipes/hot-chocolate-cookies/ (may not work)