Sweet Potato Hash

• 1 tablespoon brown sugar
• 2 teaspoons kosher salt
• 2 teaspoons smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon chili powder
• 1/4 teaspoon dried rosemary, crushed
• 4 medium sweet potatoes, peeled and cubed
• 2 tablespoons olive oil
• 2 medium red
• yellow sweet peppers, chopped
• 1/2 large sweet onion, thinly sliced
• 3 garlic cloves, minced
• 2 fully cooked chicken sausage links, chopped
• 2 tablespoons minced fresh thyme

1. In a small bowl, combine the first six ingredients; set aside.
2. In a large skillet, saute sweet potatoes in oil in batches until lightly browned. Add the peppers, onion and garlic; saute until vegetables are tender. Stir in the sausage, thyme and spice mixture. Cook 5 minutes longer or until heated through.

brown sugar, kosher salt, paprika, garlic, chili powder, rosemary, sweet potatoes, olive oil, red, yellow sweet peppers, sweet onion, garlic, fully cooked chicken sausage links, thyme

Taken from www.tasteofhome.com/recipes/sweet-potato-hash/ (may not work)