Apple Pie Oatmeal Dessert

• 1 cup quick-cooking oats
• 1/2 cup all-purpose flour
• 1/3 cup packed brown sugar
• 2 teaspoons baking powder
• 1-1/2 teaspoons apple pie spice
• 1/4 teaspoon salt
• 3 large eggs
• 1-2/3 cups 2% milk, divided
• 1-1/2 teaspoons vanilla extract
• 3 medium apples, peeled and finely chopped
• Vanilla ice cream, optional

1. In a large bowl, whisk oats, flour, brown sugar, baking powder, pie spice and salt. In a small bowl, whisk eggs, 1 cup milk and vanilla until blended. Add to oat mixture, stirring just until moistened. Fold in apples.
2. Transfer to a greased 3-qt. slow cooker. Cook, covered, on low until apples are tender and top is set, 4-5 hours.
3. Stir in remaining milk. Serve warm or cold, with ice cream if desired.

oats, allpurpose, brown sugar, baking powder, apple pie spice, salt, eggs, milk, vanilla, apples, vanilla ice cream

Taken from www.tasteofhome.com/recipes/apple-pie-oatmeal-dessert/ (may not work)