Aunt Mattie'S Maple Joys (Cookies)
- 1/2 c. butter or margarine
- 1 1/4 c. firmly packed brown sugar
- 2 c. unsifted all-purpose flour
- 3/4 c. quick or old-fashioned oats, uncooked
- 1 egg, beaten
- 2 Tbsp. milk
- 1 tsp. maple flavoring
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/8 tsp. ground ginger
- In large bowl with electric mixer at medium speed, beat together butter and sugar until light and fluffy.
- At low speed, add flour, mixing well.
- Set aside 1/3 cup flour mixture.
- Add oats, egg, milk maple flavoring, baking soda and salt.
- Mix well. Shape to form 1-inch balls.
- Stir ginger into 1/3 cup reserved flour mixture.
- Roll balls in reserved flour mixture.
- Place on ungreased cookie sheet.
- Bake in preheated 375u0b0 oven 10 to 12 minutes.
- Makes about 6 dozen cookies.
butter, brown sugar, flour, oats, egg, milk, maple flavoring, baking soda, salt, ground ginger
Taken from www.cookbooks.com/Recipe-Details.aspx?id=301157 (may not work)