Tasty Italian Burgers

• 3 tablespoons shredded Parmesan cheese
• 1 garlic clove, minced
• 1 pound lean ground turkey
• 1/2 pound Italian turkey sausage links, casings removed
• 6 hamburger buns, split
• 3 tablespoons olive oil
• 6 tablespoons prepared pesto
• 6 ounces fresh mozzarella cheese, sliced
• 6 lettuce leaves
• 6 slices tomato
• 1/4 cup thinly sliced fresh basil leaves

1. In a large bowl, combine Parmesan cheese and garlic. Crumble turkey and turkey sausage over mixture and mix well. Shape into six patties.
2. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-8 minutes on each side or until a thermometer reads 165u0b0 and juices run clear.
3. Brush buns with oil; grill, uncovered, for 1-2 minutes or until toasted. Serve burgers on buns with pesto, mozzarella cheese, lettuce, tomato and basil.

parmesan cheese, garlic, turkey, sausage, buns, olive oil, pesto, mozzarella cheese, tomato, fresh basil

Taken from www.tasteofhome.com/recipes/tasty-italian-burgers/ (may not work)