Crisp Cucumber Salsa
- 2 cups finely chopped cucumber, peeled and seeded
- 1/2 cup finely chopped seeded tomato
- 1/4 cup chopped red onion
- 2 tablespoons minced fresh parsley
- 1 jalapeno pepper, seeded and chopped
- 4-1/2 teaspoons minced fresh cilantro
- 1 garlic clove, minced
- 1/4 cup reduced-fat sour cream
- 1-1/2 teaspoons lemon juice
- 1-1/2 teaspoons lime juice
- 1/4 teaspoon ground cumin
- 1/4 teaspoon seasoned salt
- Baked tortilla chip scoops
- In a small bowl, combine the first 7 ingredients. In another bowl, combine the sour cream, lemon juice, lime juice, cumin and seasoned salt. Pour over cucumber mixture and toss gently to coat. Serve immediately with chips.
cucumber, tomato, red onion, parsley, pepper, fresh cilantro, garlic, sour cream, lemon juice, lime juice, ground cumin, salt, tortilla chip scoops
Taken from www.tasteofhome.com/recipes/crisp-cucumber-salsa/ (may not work)