Ice Cream Film Reels

• 4 egg whites
• 2 cups creamy peanut butter
• 1-2/3 cups sugar
• 1 cup milk chocolate M&M's
• 7-1/2 cups vanilla ice cream
• 15 pieces (about 18 inches each) Fruit by the Foot fruit roll

1. In a small bowl, beat egg whites until stiff peaks form. In a large bowl, combine peanut butter and sugar; fold in egg whites. Drop by rounded tablespoonfuls 2 in. apart onto lightly greased
2. . Flatten into 3-in. circles with a fork dipped in sugar.
3. Arrange M&M's around the top edges of half of the cookies. Bake at 325u0b0 for 15-20 minutes or until set. Cool for 2 minutes before removing from pans to wire racks to cool completely.
4. To assemble reels, place 1/2 cup ice cream on the bottom of each plain cookie; top with M&M's-topped cookies. Wrap in plastic. Place on a
5. ; freeze. Just before serving, wrap a piece of fruit roll around each reel.

egg whites, peanut butter, sugar, milk chocolate, vanilla ice cream, fruit roll

Taken from www.tasteofhome.com/recipes/ice-cream-film-reels/ (may not work)