Saucy Beef With Broccoli

• 1 tablespoon cornstarch
• 1/2 cup reduced-sodium beef broth
• 1/4 cup sherry or additional beef broth
• 2 tablespoons reduced-sodium soy sauce
• 1 tablespoon brown sugar
• 1 garlic clove, minced
• 1 teaspoon minced fresh gingerroot
• 2 teaspoons canola oil, divided
• 1/2 pound beef top sirloin steak, cut into 1/4-inch-thick strips
• 2 cups fresh small broccoli florets
• 8 green onions, cut into 1-inch pieces

1. Mix first seven ingredients. In a
2. , heat 1 teaspoon oil over medium-high heat; stir-fry beef until browned, 1-3 minutes. Remove from pan.
3. Stir-fry broccoli in remaining oil until crisp-tender, 3-5 minutes. Add green onions; cook just until tender, 1-2 minutes. Stir cornstarch mixture and add to pan. Bring to a boil; cook and stir until sauce is thickened, 2-3 minutes. Add beef and heat through.

cornstarch, beef broth, sherry, soy sauce, brown sugar, garlic, fresh gingerroot, canola oil, fresh small broccoli florets, green onions

Taken from www.tasteofhome.com/recipes/saucy-beef-with-broccoli/ (may not work)