Fresh Tomato & Cucumber Salad

• 1/4 cup lemon juice
• 1/4 cup olive oil
• 1 tablespoon minced fresh basil or 1 teaspoon dried basil
• 1 tablespoon white wine vinegar
• 1 garlic clove, minced
• 1 teaspoon minced fresh mint or 1/4 teaspoon dried mint
• 1/8 teaspoon kosher salt
• 1/8 teaspoon coarsely ground pepper
• 4 plum tomatoes, seeded and chopped
• 2 medium cucumbers, chopped
• 1/2 cup Greek olives, sliced
• 2 cups torn mixed salad greens
• 3/4 cup crumbled feta cheese
• 1/4 cup pine nuts, toasted

1. In a small bowl, whisk the first eight ingredients; set aside.
2. In a large bowl, combine the tomatoes, cucumbers and olives. Drizzle with half of the dressing; toss to coat. Arrange salad greens on a large serving plate; spoon tomato mixture over top. Sprinkle with cheese and pine nuts and drizzle with remaining dressing.

lemon juice, olive oil, fresh basil, white wine vinegar, garlic, fresh mint, kosher salt, ground pepper, tomatoes, cucumbers, greek olives, feta cheese, pine nuts

Taken from www.tasteofhome.com/recipes/fresh-tomato-cucumber-salad/ (may not work)