Chocolate-Cherry Coffee Mix

• 3 cups sugar
• 2 cups confectioners' sugar
• 1-1/3 cups powdered nondairy creamer
• 1-1/3 cups instant coffee granules
• 1 cup baking cocoa
• 1 envelope (.13 ounce) unsweetened cherry soft drink mix
• 6 cups miniature marshmallows, divided
• 6 teaspoons holiday sprinkles, divided
• 1 cup hot whole milk

1. In an airtight container, combine the first six ingredients. Store in a cool, dry place for up to 2 months. Yield: 6 cups.
2. To prepare gift: Place 1 cup mix in a 12-in. disposable decorating bag. Fold corners of bag into the center and roll bag down; secure with transparent tape. Place bag in a second disposable decorating bag. Top with 1 cup marshmallows and 1 teaspoon sprinkles. Gather and twist the top of the bag. Attach ribbon and gift tag. Repeat to make five more gift bags. Yield: 6 gift bags (1 cup/8 servings per bag).
3. To prepare coffee: In a mug, dissolve 2 heaping tablespoons mix in hot milk; stir well. Top with marshmallows and sprinkles.

sugar, sugar, powdered nondairy creamer, coffee granules, baking cocoa, drink mix, marshmallows, holiday sprinkles, milk

Taken from www.tasteofhome.com/recipes/chocolate-cherry-coffee-mix/ (may not work)