Fruity Chicken Salad Mini Sandwiches

• 6 cups chopped cooked chicken
• 3/4 cup sliced fresh strawberries
• 1/2 cup halved seedless red grapes
• 2 celery ribs, finely chopped
• 1/3 cup chopped pecans, toasted
• 3/4 cup sour cream
• 3/4 cup mayonnaise
• 1/3 cup chopped fresh basil
• 2 teaspoons lemon juice
• 3/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon pepper
• 24 potato dinner rolls or Hawaiian sweet rolls, split

1. Place first five ingredients in a large bowl. In a small bowl, mix sour cream, mayonnaise, basil, lemon juice and seasonings; stir into chicken mixture. Refrigerate, covered, until serving.
2. To serve, fill each roll with 1/3 cup chicken mixture.

chicken, fresh strawberries, red grapes, celery, pecans, sour cream, mayonnaise, fresh basil, lemon juice, salt, garlic, pepper, dinner rolls

Taken from www.tasteofhome.com/recipes/fruity-chicken-salad-mini-sandwiches/ (may not work)