Grilled Sausage & Pepper Heroes

• 2 jars (24 ounces each) roasted garlic Parmesan spaghetti sauce
• 1/8 teaspoon crushed red pepper flakes
• 2 medium green peppers
• 2 medium sweet red peppers
• 2 medium sweet yellow peppers
• 1 large sweet onion, cut crosswise into 1/4-inch slices
• 3 packages (12 ounces each) fully cooked Italian chicken sausage links
• 12 brat or hoagie buns, split
• 12 slices provolone cheese, halved

1. In a Dutch oven, combine spaghetti sauce and pepper flakes. Heat through over medium heat, stirring occasionally; keep warm.
2. Cut peppers in half. Remove and discard stems and seeds. Grill peppers and onion, covered, over medium heat 8-10 minutes on each side or until tender. Slice peppers. Stir onion and peppers into sauce; heat through.
3. Grill sausages, covered, over medium heat for 10-12 minutes or until heated through, turning occasionally. Place buns on
4. , cut side up. Top with cheese. Broil 3-4 in. from the heat 2-3 minutes or until cheese is melted. Top with sausages and pepper mixture.

sauce, red pepper, green peppers, sweet red peppers, sweet yellow peppers, sweet onion, brat, provolone cheese

Taken from www.tasteofhome.com/recipes/grilled-sausage-pepper-heroes/ (may not work)