Apple Plum Streusel Dessert

• 1/2 cup butter, softened
• 1/2 cup shortening
• 1-1/2 cup sugar
• 4 large eggs
• 1 teaspoon almond extract
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1/2 teaspoon baking powder
• 6 to 7 medium unpeeled plums, thinly sliced
• 5 to 6 medium unpeeled Golden Delicious apples, thinly sliced
• 1/3 cup all-purpose flour
• 1/4 cup packed brown sugar
• 1/4 cup cold butter
• 1/4 cup chopped pecans
• 1 cup confectioners' sugar
• 1 to 2 tablespoons milk

1. In a large bowl, cream butter, shortening and sugar. Beat in eggs and extracts until blended. Beat mixture on hight speed for 3 minutes. Combine the flour and baking powder; gradually add to creamed mixture. Spread the batter into a greased 15x10x1-in. baking pan. Arrange plum and apple slices over batter.
2. For streusel, combine the flour and brown sugar. Cut in butter until mixture resembles coarse crumbs; stir in pecans. Sprinkle over fruit.
3. Bake at 350u0b0 for 40-45 minutes or until lightly browned. Cool on a wire rack. For glaze, whisk confectioners' sugar and milk until smooth. Drizzle over streusel.

butter, shortening, sugar, eggs, almond, vanilla, allpurpose, baking powder, unpeeled plums, golden delicious apples, flour, brown sugar, cold butter, pecans, sugar, milk

Taken from www.tasteofhome.com/recipes/apple-plum-streusel-dessert/ (may not work)